Meagan Crafts-Price and our Pastry Chef Jocelyn Gillies are sharing their favorite recipes for using chocolate in both savory and sweet recipes. In this awesome class you will taste samples and learn tips and techniques for using chocolate in many different dishes you can make at home. Sign up early because this class is limited to 50 students. Now is your chance to master new skills from the professionals at Culinary Crafts!
Saturday Apr 9, 2016
6:00 PM - 9:00 PM MDT
SATURDAY, APRIL 9TH
FROM 6:00 TO 9:00 PM
CULINARY CRAFTS HEADQUARTERS
573 W. STATE STREET, PLEASANT GROVE
$50 PER PERSON
801-225-6575
Send Email